fish tacos

last night i made fish tacos for dinner and they were pretty yummy so i thought you all might like to make them :)

first .. slice up one small onion .. seed and dice one jalapeno .. and saute them until they are all soft and golden and happy

blurry!!!

meanwhile .. in a small bowl .. mix together a couple of tablespoons of rough chopped cilantro ..

.. the juice of one lime ..

.. and 1/4 cup light sour cream

mix it all up

add the sauteed veggies

and mix it all up again 

onto the fish .. in a different and even smaller bowl {just kidding! the size of the bowl doesn't actually matter ha!} .. mix together 1.5 teaspoons paprika .. 1.5 teaspoons brown sugar .. 1 teaspoon cumin .. 1/2 teaspoon garlic powder .. and some salt and pepper .. lay your fish fillets {i used tilapia but you can use whatever fish you want} out on a cutting board and cover them generously on both sides with the dry rub you just mixed up 

put the fillets in a non stick skillet heated to medium heat with 1 tablespoon olive oil and cook them for 3-4 minutes on each side depending on thickness of fish

take them out and give it all a rough chop

slice up some fresh avocado

then .. assemble! 

lay out your corn tortillas .. put some of the onion mixture on the bottom {bottom of plate} top it with a good portion of fish {middle of plate} and top them off with a few avocado slices {top of plate}

eat and enjoy!!

happy wednesday!!